No Brand Owner supplied for New Zealand Data — TCF Canned Seasoned Fish Iwashi Ginger 100g
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 551 MG | 24% |
Nutrition Highlights
- Excellent source of protein with 20.4g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (24% DV).
About TCF Canned Seasoned Fish Iwashi Ginger 100g
Canned ginger seasoned sardine (iwashi) from TCF, made with sardine, ginger, sugar, salt, soy sauce, and cornstarch. Per 100g serving: 212 calories, 20.4g protein, 11.9g fat, and 5.7g carbs. The ginger, soy sauce, and sugar give a Japanese teriyaki-style seasoning. Ready to eat directly from the can or served over rice. The cornstarch thickens the sauce slightly around the fish.
Ingredients
Sardine, Ginger, Sugar, Salt, Soy Sauce, Cornstarch
Dietary Information
TCF Canned Seasoned Fish Iwashi Ginger 100g is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TCF Canned Seasoned Fish Iwashi Ginger 100g include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, TCF Canned Seasoned Fish Iwashi Ginger 100g gets 38% of its calories from protein, 11% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare No Brand Owner supplied for New Zealand Data — TCF Canned Seasoned Fish Iwashi Ginger 100g
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