SEASONED TERIYAKI BROCCOLI, SEASONED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 35 MG | 3% | |
| Iron, Fe | 0.5 MG | 3% | |
| Potassium, K | 212 MG | 5% | |
| Sodium, Na | 541 MG | 24% |
Nutrition Highlights
- Low in calories with 59 kcal per 100g.
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (24% DV).
About SEASONED TERIYAKI BROCCOLI, SEASONED
SEASONED TERIYAKI BROCCOLI, SEASONED is a low-calorie food with 59 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 8.2g of carbohydrates, and 1.8g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Frozen Vegetables category.
Ingredients
BROCCOLI, 2% OR LESS OF SOYBEAN OIL, BROWN SUGAR, DEHYDRATED SOY SAUCE (FERMENTED SOYBEANS, WHEAT, SALT), SUGAR, MALTODEXTRIN, SALT, MODIFIED FOOD STARCH, SPICES, GARLIC POWDER, ONION POWDER, WHITE DISTILLED VINEGAR, YEAST EXTRACT.
Dietary Information
SEASONED TERIYAKI BROCCOLI, SEASONED is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SEASONED TERIYAKI BROCCOLI, SEASONED include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 59 calories per 100 grams, SEASONED TERIYAKI BROCCOLI, SEASONED gets 16% of its calories from protein, 56% from carbohydrates, and 27% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare SEASONED TERIYAKI BROCCOLI, SEASONED
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