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Pulled pork in barbecue sauce

168 Calories
13.2g Protein
18.7g Carbs
4.4g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 168
% Daily Value*
Total Fat 4.4g 6%
Saturated Fat 1.4g 7%
Trans Fat 0.0g
Cholesterol 35mg 12%
Sodium 666mg 29%
Total Carbohydrate 18.7g 7%
Dietary Fiber 1.2g 4%
Total Sugars 15.2g
Protein 13.2g 26%
Vitamin D 8mcg 40%
Calcium 44mg 3%
Iron 1.2mg 7%
Potassium 305mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.2g 36%
Carbs 18.7g 52%
Fat 4.4g 12%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.2 MG 0%
Thiamin 0.2 MG 14%
Riboflavin 0.1 MG 10%
Niacin 3.0 MG 19%
Pantothenic acid 0.8 MG 16%
Vitamin B-6 0.2 MG 15%
Folate, total 2 UG 1%
Choline, total 44.5 MG 8%
Vitamin B-12 0.4 UG 17%
Vitamin A, RAE 13 UG 1%
Vitamin E (alpha-tocopherol) 0.9 MG 6%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 1.4 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 22 MG 5%
Phosphorus, P 161 MG 13%
Potassium, K 305 MG 6%
Sodium, Na 666 MG 29%
Zinc, Zn 1.9 MG 17%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.1 MG 4%
Selenium, Se 27.6 UG 50%

Nutrition Highlights

  • Good source of protein with 13.2g per 100g.
  • Good source of Sodium, Na (29% DV).
  • Rich source of Selenium, Se (50% of Daily Value per 100g).

About Pulled pork in barbecue sauce

This tender, slow-cooked meat is a beloved staple in American barbecue cuisine. Made by cooking pork shoulder or butt until it's fall-apart tender, then shredding it and mixing it with a tangy, sweet, or spicy sauce, it's a versatile protein that can transform simple meals into hearty feasts. The slow cooking process breaks down tough connective tissues, making the meat incredibly soft and easy to digest. Nutritionally, it offers a good balance of protein and carbohydrates, with moderate fat content, making it a satisfying option for those looking to maintain energy levels throughout the day.

Beyond its classic role in sandwiches, this dish can be incorporated into a variety of meals. It's a popular filling for tacos, wraps, and baked potatoes, or can be stirred into soups and stews for added depth of flavor. For a lighter twist, it can be paired with fresh vegetables or served over a bed of greens for a barbecue-inspired salad. While it's often enjoyed as a comfort food, its nutrient profile makes it a practical choice for active individuals or anyone needing a protein-rich meal. Just be mindful of the sauce's sugar and sodium content if you're watching your intake.

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