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DALLA COSTA ALIMENTARE S.R.L, PASTA OF DURUM WHEAT SEMOLINA WITH TOMATO AND SPINACH, GIGLI TRICOLORI
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 1.8 MG | 10% | |
| Potassium, K | 236 MG | 5% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 10.9g per 100g.
- Very low in fat (0.9g per 100g).
- Good source of dietary fiber (3.6g per 100g).
About PASTA OF DURUM WHEAT SEMOLINA WITH TOMATO AND SPINACH, GIGLI TRICOLORI
An Italian-made gigli pasta from Dalla Costa Alimentare in a tricolor format using durum wheat semolina colored with dehydrated tomato and dehydrated spinach, each at 1.5% of the formulation. Per 100 g dry weight, it provides 345 calories, 10.9 g protein, 76.4 g carbohydrates, 0.9 g fat, and 3.6 g fiber. The gigli shape features ruffled, lily-shaped edges that capture thick sauces effectively. No artificial dyes are used; the red and green colors come entirely from natural vegetable dehydrates. Egg-free and low in fat, this pasta is suitable for vegan diets and pairs well with cream sauces, pesto, or chunky vegetable ragus.
Ingredients
DURUM, WHEAT SEMOLINA, DEHYDRATED TOMATO 1.5%, DEHYDRATED SPINACH 1.5%.
Dietary Information
PASTA OF DURUM WHEAT SEMOLINA WITH TOMATO AND SPINACH, GIGLI TRICOLORI is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 345 calories per 100 grams, PASTA OF DURUM WHEAT SEMOLINA WITH TOMATO AND SPINACH, GIGLI TRICOLORI gets 13% of its calories from protein, 89% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare DALLA COSTA ALIMENTARE S.R.L, PASTA OF DURUM WHEAT SEMOLINA WITH TOMATO AND SPINACH, GIGLI TRICOLORI
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