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FRESH&EASY, PASTA, EXTRA BROAD RIBBONS

Pasta by Shape & Type FRESH&EASY Branded
375 Calories
14.3g Protein
73.2g Carbs
1.8g Fat
3.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 36mg 2%
Total Carbohydrate 73.2g 27%
Dietary Fiber 3.6g 13%
Total Sugars 5.4g
Protein 14.3g 29%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 3.2mg 18%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.3g 16%
Carbs 73.2g 82%
Fat 1.8g 2%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 1 MG 83%
Riboflavin 0.5 MG 35%
Niacin 7.1 MG 45%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 3.2 MG 18%
Sodium, Na 36 MG 2%

Related Foods in Pasta by Shape & Type

Food Calories Protein Carbs Fat
Riviana, LASAGNA NO. 79 PASTA 357 12.5g 75g 1.8g Riviana, WHOLE WHEAT PASTA & ANCIENT GRAINS THIN SPAGHETTI 321 14.3g 71.4g 2.7g Riviana, PENNE RIGATE WHOLE WHEAT PASTA & ANCIENT GRAINS 321 14.3g 71.4g 2.7g Riviana, NO. 1 ZITI RIGATI PASTA 357 12.5g 75g 1.8g Riviana, NO. 2 ZITI PASTA 357 12.5g 75g 1.8g Riviana, NO. 8 SPAGHETTI PASTA 357 12.5g 75g 1.8g

Nutrition Highlights

  • Good source of protein with 14.3g per 100g.
  • Very low in fat (1.8g per 100g).
  • Good source of dietary fiber (3.6g per 100g).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Good source of Riboflavin (35% DV).
  • Good source of Niacin (45% DV).

About PASTA, EXTRA BROAD RIBBONS

Produced by Fresh and Easy, this Pasta in Extra Broad Ribbons is made from enriched durum semolina fortified with niacin, ferrous sulfate, thiamin mononitrate, riboflavin, and folic acid, combined with corn flour and egg white to produce a wide, flat noodle similar to extra-wide egg noodles or pappardelle. Per 100 g it provides 375 calories, 14.3 g protein, 73.2 g carbohydrates, 1.8 g fat, and 3.6 g fiber. The addition of egg white contributes to the slightly richer protein content and a tender yet firm bite. Broad ribbon pasta is well suited to cream-based sauces, ragus, and mushroom preparations. Contains wheat and eggs; not suitable for those with gluten or egg allergies.

Ingredients

ENRICHED DURUM SEMOLINA [SEMOLINA, NIACIN, FERROUS SULFATE (IRON), THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], CORN FLOUR, EGG WHITE.

Dietary Information

PASTA, EXTRA BROAD RIBBONS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in PASTA, EXTRA BROAD RIBBONS include Thiamin (83% DV) , Niacin (45% DV) , and Riboflavin (35% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 375 calories per 100 grams, PASTA, EXTRA BROAD RIBBONS gets 15% of its calories from protein, 78% from carbohydrates, and 4% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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