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Know what is on your plate.

ON THE BORDER, cheese quesadilla

Restaurant Foods Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

394 Calories
16.9g Protein
24.3g Carbs
25.5g Fat
2.2g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 16.9g 25%
Carbs 24.3g 36%
Fat 25.5g 39%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 394
% Daily Value*
Total Fat 25.5g 33%
Saturated Fat 13.0g 65%
Trans Fat 0.6g
Cholesterol 59mg 20%
Sodium 677mg 29%
Total Carbohydrate 24.3g 9%
Dietary Fiber 2.2g 8%
Total Sugars 2.0g
Protein 16.9g 34%
Vitamin D 0mcg 0%
Calcium 432mg 33%
Iron 1.5mg 8%
Potassium 95mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Thiamin 0.2 MG 19%
Riboflavin 0.3 MG 26%
Niacin 2.0 MG 12%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.1 MG 4%
Folate, total 55 UG 14%
Vitamin B-12 0.8 UG 34%
Vitamin E (alpha-tocopherol) 0.7 MG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 432 MG 33%
Iron, Fe 1.5 MG 8%
Magnesium, Mg 24 MG 6%
Phosphorus, P 373 MG 30%
Potassium, K 95 MG 2%
Sodium, Na 677 MG 29%
Zinc, Zn 2.3 MG 21%
Copper, Cu 0.1 MG 7%
Manganese, Mn 0.2 MG 11%
Selenium, Se 23.6 UG 43%

Nutrition Highlights

  • Good source of protein with 16.9g per 100g.
  • Good source of Calcium, Ca (33% DV).
  • Good source of Phosphorus, P (30% DV).
  • Good source of Sodium, Na (29% DV).
  • Good source of Zinc, Zn (21% DV).
  • Good source of Selenium, Se (43% DV).

About ON THE BORDER, cheese quesadilla

On the Border's cheese quesadilla is flour tortilla and melted cheese, which means fat and refined carbohydrate in roughly equal measure and a surprisingly solid protein contribution from the cheese. Fiber is low despite the size of the item. This is one of the higher-calorie items on the Border's menu by weight - cheese quesadillas pack energy densely because both the tortilla fat and cheese fat stack on top of each other. Filling, but not particularly light.

Dietary Information

Notable micronutrients in ON THE BORDER, cheese quesadilla include Selenium, Se (43% DV) , Vitamin B-12 (34% DV) , Calcium, Ca (33% DV) , Phosphorus, P (30% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 394 calories per 100 grams, ON THE BORDER, cheese quesadilla gets 17% of its calories from protein, 25% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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