DONG WON — JJAJANG TUNA WITH BLACK BEAN PASTE SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 20 MG | 2% | |
| Iron, Fe | 1.1 MG | 6% | |
| Sodium, Na | 600 MG | 26% |
Nutrition Highlights
- Low in calories with 110 kcal per 100g.
- Very low in fat (2.4g per 100g).
- Good source of Sodium, Na (26% DV).
About JJAJANG TUNA WITH BLACK BEAN PASTE SAUCE
Dong Won Jjajang Tuna is a Korean-style canned tuna product featuring flaked tuna in a savory black bean paste sauce with potato, onion, green peas, and canola oil. Per 100 grams, it provides approximately 110 calories and 9 grams of protein, making it a relatively lean, protein-forward option. The jjajang sauce, made from fermented black bean paste, delivers a deeply savory, slightly sweet flavor characteristic of Korean jjajang cuisine. A convenient pantry product that can be served over rice, noodles, or used as a filling in wraps. Contains fish and soy. Not suitable for those with fish or soy allergies. A culturally distinctive alternative to standard canned tuna preparations.
Ingredients
TUNA, FRIED BLACK BEAN SAUCE[BLACK BEAN PASTE(WHEAT), SUGAR, ONION, D-SORBITOL SOLUTION, KOKUMI SEASONING(CARAMEL, ONION OIL), MODIFIED STARCH, DEXTRIN, MONOSODIUM GLUTAMATE], POTATO, ONION, PEA, CANOLA OIL, WATER
Dietary Information
JJAJANG TUNA WITH BLACK BEAN PASTE SAUCE is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in JJAJANG TUNA WITH BLACK BEAN PASTE SAUCE include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 110 calories per 100 grams, JJAJANG TUNA WITH BLACK BEAN PASTE SAUCE gets 33% of its calories from protein, 47% from carbohydrates, and 20% from fat. This is moderate, similar to many lean proteins and whole grains.
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