Harris-Teeter — GOLDEN FLAKES OF CORN CEREAL
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.3 MG | 16% | |
| Thiamin | 2 MG | 167% | |
| Riboflavin | 2.0 MG | 156% | |
| Niacin | 23.8 MG | 149% | |
| Vitamin B-6 | 1.7 MG | 98% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 34.3 MG | 191% | |
| Potassium, K | 119 MG | 3% | |
| Sodium, Na | 762 MG | 33% | |
| Zinc, Zn | 17.9 MG | 162% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Rich source of Iron, Fe (191% of Daily Value per 100g).
- Good source of Sodium, Na (33% DV).
- Rich source of Zinc, Zn (162% of Daily Value per 100g).
- Rich source of Thiamin (167% of Daily Value per 100g).
- Rich source of Riboflavin (156% of Daily Value per 100g).
About GOLDEN FLAKES OF CORN CEREAL
Milled corn, corn syrup, and barley malt extract make up the core of this classic cornflake-style cereal. Wheat starch and BHT round it out, and a full vitamin and mineral fortification panel is added. Fiber is minimal, protein low, and almost all the carbs come from refined corn and added sweeteners. The nutrient content on the label reflects fortification more than the base ingredients. Best described as a lightly sweet, crisp cereal that works more as a vehicle for milk than as a nutritional foundation.
Ingredients
MILLED CORN, CORN SYRUP, SALT, BARLEY MALT EXTRACT, WHEAT STARCH. BHT ADDED TO PRESERVE FRESHNESS. VITAMINS AND MINERALS: REDUCED IRON, SODIUM ASCORBATE (VITAMIN C), NIACINAMIDE (VITAMIN B3), ZINC OXIDE (SOURCE OF ZINC), FOLIC ACID, PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), RIBOFLAVIN (VITAMIN B2), VITAMIN A PALMITATE, THIAMIN MONONITRATE (VITAMIN B1), VITAMIN B12, VITAMIN D3.
Dietary Information
GOLDEN FLAKES OF CORN CEREAL is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in GOLDEN FLAKES OF CORN CEREAL include Iron, Fe (191% DV) , Thiamin (167% DV) , Zinc, Zn (162% DV) , Riboflavin (156% DV) , and Niacin (149% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 381 calories per 100 grams, GOLDEN FLAKES OF CORN CEREAL gets 7% of its calories from protein, 90% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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