Acme Smoked Fish — BLUE HILL BAY, HERRING IN WINE SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 73 MG | 6% | |
| Iron, Fe | 1.0 MG | 5% | |
| Sodium, Na | 855 MG | 37% |
Nutrition Highlights
- Good source of protein with 14.6g per 100g.
- Good source of Sodium, Na (37% DV).
About BLUE HILL BAY, HERRING IN WINE SAUCE
Blue Hill Bay Herring in Wine Sauce combines herring fillets with onions, white vinegar, sugar, wine, and spices. Per 100g it contains 191 calories, 14.6g of protein, 12.7g of carbohydrates, 9.1g of fat, and 1.8g of fiber. A tangy, lightly sweet pickled herring preparation common in Scandinavian-style appetizers, served chilled on crackers or rye bread.
Ingredients
HERRING, ONIONS, WATER, WHITE VINEGAR, SUGAR, SALT, SPICES, AND WINE.
Dietary Information
Notable micronutrients in BLUE HILL BAY, HERRING IN WINE SAUCE include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 191 calories per 100 grams, BLUE HILL BAY, HERRING IN WINE SAUCE gets 30% of its calories from protein, 27% from carbohydrates, and 43% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Acme Smoked Fish — BLUE HILL BAY, HERRING IN WINE SAUCE
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