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Bagels, whole grain white

Baked Products Sr Legacy
255 Calories
9.3g Protein
54.5g Carbs
0g Fat
4.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 255
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 372mg 16%
Total Carbohydrate 54.5g 20%
Dietary Fiber 4.7g 17%
Total Sugars 9.3g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 93mg 7%
Iron 4.2mg 23%
Potassium 176mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 15%
Carbs 54.5g 85%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.7 MG 58%
Riboflavin 0.4 MG 30%
Niacin 4.7 MG 29%
Vitamin B-6 0.1 MG 9%
Folate, total 140 UG 35%
Choline, total 9.6 MG 2%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 2%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.5 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 93 MG 7%
Iron, Fe 4.2 MG 23%
Magnesium, Mg 41 MG 10%
Phosphorus, P 144 MG 12%
Potassium, K 176 MG 4%
Sodium, Na 372 MG 16%
Zinc, Zn 1.6 MG 15%
Copper, Cu 0.2 MG 17%
Selenium, Se 26.3 UG 48%

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (4.7g per 100g).
  • Good source of Iron, Fe (23% DV).
  • Good source of Selenium, Se (48% DV).
  • Rich source of Thiamin (58% of Daily Value per 100g).
  • Good source of Riboflavin (30% DV).

About Bagels, whole grain white

Whole grain white bagels use a lighter-colored whole wheat variety that mimics the look of white flour bagels while retaining the fiber advantage of whole grain. The result is a chewier, slightly denser bagel than the classic New York-style, but with meaningfully more fiber. Fat is very low, protein is solid for a bagel. A straightforward, filling bread option for mornings.

Dietary Information

Bagels, whole grain white is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Bagels, whole grain white include Thiamin (58% DV) , Selenium, Se (48% DV) , Folate, total (35% DV) , Riboflavin (30% DV) , and Niacin (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 255 calories per 100 grams, Bagels, whole grain white gets 15% of its calories from protein, 86% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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