Heron Point Seafood, WILD CAUGHT CLAW CRAB MEAT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 0.9 MG | 5% | |
| Sodium, Na | 376 MG | 16% |
Nutrition Highlights
- Low in calories with 118 kcal per 100g.
- Excellent source of protein with 23.5g per 100g, great for muscle building and recovery.
- Very low in fat (1.2g per 100g).
About WILD CAUGHT CLAW CRAB MEAT
Heron Point wild caught claw crab meat from blue swimming crab with minimal processing. An 85g serving delivers 118 calories, 23.5g protein, zero carbs, and only 1.2g fat, a lean, high-protein seafood option for crab cakes and chowders.
Ingredients
BLUE SWIMMING CRAB MEAT, SODIUM ACID PYROPHOSPHATE (SAPP) ADDED TO RETAIN COLOR.
Dietary Information
WILD CAUGHT CLAW CRAB MEAT is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 118 calories per 100 grams, WILD CAUGHT CLAW CRAB MEAT gets 80% of its calories from protein, 0% from carbohydrates, and 9% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare Heron Point Seafood, WILD CAUGHT CLAW CRAB MEAT
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