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Vegetables, mixed, frozen, unprepared

72 Calories
3.3g Protein
13.5g Carbs
0.5g Fat
4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 72
% Daily Value*
Total Fat 0.5g 1%
Saturated Fat 0.1g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 47mg 2%
Total Carbohydrate 13.5g 5%
Dietary Fiber 4g 14%
Total Sugars 0g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 25mg 2%
Iron 1.0mg 5%
Potassium 212mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 19%
Carbs 13.5g 78%
Fat 0.5g 3%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 10.4 MG 12%
Thiamin 0.1 MG 10%
Riboflavin 0.1 MG 7%
Niacin 1.3 MG 8%
Pantothenic acid 0.2 MG 3%
Vitamin B-6 0.1 MG 6%
Folate, total 29 UG 7%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 254 UG 28%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 25 MG 2%
Iron, Fe 1.0 MG 5%
Magnesium, Mg 24 MG 6%
Phosphorus, P 59 MG 5%
Potassium, K 212 MG 5%
Sodium, Na 47 MG 2%
Zinc, Zn 0.5 MG 4%
Copper, Cu 0.1 MG 10%
Manganese, Mn 0.2 MG 11%
Selenium, Se 0.4 UG 1%

Nutrition Highlights

  • Low in calories with 72 kcal per 100g.
  • Very low in fat (0.5g per 100g).
  • Good source of dietary fiber (4g per 100g).
  • Good source of Vitamin A, RAE (28% DV).

About Vegetables, mixed, frozen, unprepared

Frozen mixed vegetables in their unprepared state typically include corn, peas, carrots, and green beans, giving a range of fiber types, natural sugars from the corn and peas, and modest protein. Fat is negligible and the carbohydrate profile is mixed between starchy and fibrous. A reliable freezer staple that adds nutritional variety to quick meals with minimal prep.

Dietary Information

Vegetables, mixed, frozen, unprepared is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in Vegetables, mixed, frozen, unprepared include Vitamin A, RAE (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 72 calories per 100 grams, Vegetables, mixed, frozen, unprepared gets 19% of its calories from protein, 75% from carbohydrates, and 7% from fat. This is lower than most foods and comparable to fruits and vegetables.

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