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Know what is on your plate.

Turkey from whole, light meat, meat and skin, with added solution, raw

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

147 Calories
20.0g Protein
0.1g Carbs
7.4g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 20.0g 73%
Carbs 0.1g 1%
Fat 7.4g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 147
% Daily Value*
Total Fat 7.4g 10%
Saturated Fat 1.4g 7%
Trans Fat 0.1g
Cholesterol 60mg 20%
Sodium 195mg 8%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0.1g
Protein 20.0g 40%
Vitamin D 11mcg 55%
Calcium 14mg 1%
Iron 0.5mg 3%
Potassium 220mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 11%
Niacin 8.8 MG 55%
Pantothenic acid 0.7 MG 15%
Vitamin B-6 0.7 MG 40%
Folate, total 6 UG 2%
Choline, total 46.1 MG 8%
Vitamin B-12 0.7 UG 28%
Vitamin A, RAE 19 UG 2%
Vitamin E (alpha-tocopherol) 0.1 MG 0%
Vitamin D (D2 + D3) 0.3 UG 2%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 0.5 MG 3%
Magnesium, Mg 22 MG 5%
Phosphorus, P 214 MG 17%
Potassium, K 220 MG 5%
Sodium, Na 195 MG 8%
Zinc, Zn 1.2 MG 11%
Copper, Cu 0.1 MG 6%
Manganese, Mn 0.0 MG 0%
Selenium, Se 20.6 UG 37%

Nutrition Highlights

  • Excellent source of protein with 20.0g per 100g, great for muscle building and recovery.
  • Good source of Selenium, Se (37% DV).
  • Rich source of Niacin (55% of Daily Value per 100g).
  • Good source of Vitamin B-6 (40% DV).
  • Good source of Vitamin B-12 (28% DV).

About Turkey from whole, light meat, meat and skin, with added solution, raw

Raw turkey light meat with skin and added solution is lower in fat than dark meat equivalents but still carries more lipid than fully skinless preparations. The breast and other light meat portions from a whole bird with solution added are typically pre-enhanced for moisture, which subtly affects sodium levels. The skin is responsible for most of the fat here, so removal before or after cooking changes the profile considerably.

Dietary Information

Turkey from whole, light meat, meat and skin, with added solution, raw is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey from whole, light meat, meat and skin, with added solution, raw include Niacin (55% DV) , Vitamin B-6 (40% DV) , Selenium, Se (37% DV) , and Vitamin B-12 (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 147 calories per 100 grams, Turkey from whole, light meat, meat and skin, with added solution, raw gets 54% of its calories from protein, 0% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Turkey from whole, light meat, meat and skin, with added solution, raw

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