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Thyme, fresh

Spices and Herbs Sr Legacy
101 Calories
5.6g Protein
24.5g Carbs
1.7g Fat
14g Fiber
Nutrition Facts
Serving Size 100 g
Calories 101
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 9mg 0%
Total Carbohydrate 24.5g 9%
Dietary Fiber 14g 50%
Total Sugars 0g
Protein 5.6g 11%
Vitamin D 0mcg 0%
Calcium 405mg 31%
Iron 17.5mg 97%
Potassium 609mg 13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.6g 18%
Carbs 24.5g 77%
Fat 1.7g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 160.1 MG 178%
Thiamin 0.0 MG 4%
Riboflavin 0.5 MG 36%
Niacin 1.8 MG 11%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.3 MG 20%
Folate, total 45 UG 11%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 238 UG 26%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 405 MG 31%
Iron, Fe 17.5 MG 97%
Magnesium, Mg 160 MG 38%
Phosphorus, P 106 MG 8%
Potassium, K 609 MG 13%
Sodium, Na 9 MG 0%
Zinc, Zn 1.8 MG 16%
Copper, Cu 0.6 MG 62%
Manganese, Mn 1.7 MG 75%

Nutrition Highlights

  • Low in calories with 101 kcal per 100g.
  • Very low in fat (1.7g per 100g).
  • High in dietary fiber (14g per 100g), supporting digestive health.
  • Good source of Calcium, Ca (31% DV).
  • Rich source of Iron, Fe (97% of Daily Value per 100g).
  • Good source of Magnesium, Mg (38% DV).

About Thyme, fresh

Fresh thyme is a woody Mediterranean herb used widely in European and American cooking. Fiber content is high relative to its weight, and it carries a modest protein profile for a leafy herb. Carbs are present but quantities used in cooking are small enough that the macros rarely matter. What matters is the fragrant, slightly minty, earthy flavor it lends to roasted meats, stews, marinades, and compound butters. Best used fresh or added early in slow cooking to develop depth.

Dietary Information

Thyme, fresh is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in Thyme, fresh include Vitamin C, total ascorbic acid (178% DV) , Iron, Fe (97% DV) , Manganese, Mn (75% DV) , Copper, Cu (62% DV) , and Magnesium, Mg (38% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 101 calories per 100 grams, Thyme, fresh gets 22% of its calories from protein, 97% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.

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