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Danone US, SUNDRIED TOMATO YOGURT DIP, SUNDRIED TOMATO
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 127 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 95 MG | 2% | |
| Sodium, Na | 571 MG | 25% |
Nutrition Highlights
- Low in calories with 95 kcal per 100g.
- Good source of Sodium, Na (25% DV).
About SUNDRIED TOMATO YOGURT DIP, SUNDRIED TOMATO
Oikos Sundried Tomato Yogurt Dip is made from cultured grade A milk with sundried tomatoes, garlic, onion, and parsley. Each 31.5 g serving provides 95 calories, 6.35 g protein, 6.35 g carbohydrates, and 3.17 g fat. A protein-forward dip well suited to raw vegetables, pita chips, or as a spread on flatbread.
Ingredients
CULTURED GRADE A MILK, WATER, SUNDRIED TOMATOES, SUGAR, SALT, ONION, GARLIC, CONTAINS LESS THAN 1% OF MODIFIED CORN STARCH, TOMATO PASTE, PECTIN, LEMON JUICE CONCENTRATE, PARSLEY, MODIFIED GUAR GUM, YEAST EXTRACT, PAPRIKA, SODIUM CITRATE, POTASSIUM SORBATE (TO MAINTAIN FRESHNESS), NATURAL FLAVOR, CALCIUM CITRATE, SULFITES.
Dietary Information
Notable micronutrients in SUNDRIED TOMATO YOGURT DIP, SUNDRIED TOMATO include Sodium, Na (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 95 calories per 100 grams, SUNDRIED TOMATO YOGURT DIP, SUNDRIED TOMATO gets 27% of its calories from protein, 27% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.
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