Soup, vegetable beef, microwavable, ready-to-serve, single brand
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin A, RAE | 33 UG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 376 MG | 16% |
Nutrition Highlights
- Very low in calories (44 kcal per 100g), suitable for weight management.
- Very low in fat (0.7g per 100g).
About Soup, vegetable beef, microwavable, ready-to-serve, single brand
This savory, hearty dish combines tender chunks of beef with a medley of vegetables in a flavorful broth. The beef provides a substantial amount of protein, making it a satisfying option for those looking to increase their protein intake. The vegetables contribute dietary fiber, vitamins, and minerals, while keeping the overall calorie count relatively low. With only 0.7 grams of fat per 100 grams, it's a lean choice for those monitoring their fat consumption.
The convenience of this ready-to-serve soup makes it an ideal option for quick meals or snacks. It can be enjoyed on its own as a light meal or paired with a sandwich or salad for a more substantial lunch or dinner. The microwaveable packaging allows for easy preparation, making it a practical choice for busy individuals or those with limited cooking facilities. While it's a nutritious option, it's worth noting that as a processed food, it may contain higher levels of sodium compared to homemade versions. Those watching their sodium intake should be mindful of this when incorporating it into their diet.
Dietary Information
Soup, vegetable beef, microwavable, ready-to-serve, single brand is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 44 calories per 100 grams, Soup, vegetable beef, microwavable, ready-to-serve, single brand gets 56% of its calories from protein, 30% from carbohydrates, and 14% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Soup, vegetable beef, microwavable, ready-to-serve, single brand
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