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Soup, tomato, canned, prepared with equal volume low fat (2%) milk

55 Calories
2.4g Protein
9.8g Carbs
1.2g Fat
0.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 55
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.7g 4%
Trans Fat 0g
Cholesterol 4mg 1%
Sodium 206mg 9%
Total Carbohydrate 9.8g 4%
Dietary Fiber 0.5g 2%
Total Sugars 6.6g
Protein 2.4g 5%
Vitamin D 25mcg 125%
Calcium 68mg 5%
Iron 0.3mg 2%
Potassium 343mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.4g 18%
Carbs 9.8g 73%
Fat 1.2g 9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 6.3 MG 7%
Thiamin 0.0 MG 3%
Riboflavin 0.1 MG 8%
Niacin 0.5 MG 3%
Vitamin B-6 0.1 MG 4%
Folate, total 2 UG 1%
Choline, total 14.7 MG 3%
Vitamin B-12 0.3 UG 12%
Vitamin A, RAE 38 UG 4%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 0.6 UG 3%
Vitamin K (phylloquinone) 1.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 68 MG 5%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 13 MG 3%
Phosphorus, P 63 MG 5%
Potassium, K 343 MG 7%
Sodium, Na 206 MG 9%
Zinc, Zn 0.3 MG 3%
Copper, Cu 0.0 MG 3%
Manganese, Mn 0.1 MG 3%
Selenium, Se 2.7 UG 5%

Nutrition Highlights

  • Low in calories with 55 kcal per 100g.
  • Very low in fat (1.2g per 100g).

About Soup, tomato, canned, prepared with equal volume low fat (2%) milk

Soup, tomato, canned, prepared with equal volume low fat (2%) milk contains 55 calories per 100g serving. It provides 2.4g of protein, 9.8g of carbohydrates, and 1.2g of fat. It also contains 0.5g of dietary fiber. A typical serving size is 1.00 serving 1 cup (252g), which provides 139 calories.

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