Sauce, tartar, ready-to-serve
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.3 MG | 3% | |
| Thiamin | 0.0 MG | 1% | |
| Riboflavin | 0.0 MG | 2% | |
| Niacin | 0.1 MG | 1% | |
| Pantothenic acid | 0.1 MG | 1% | |
| Vitamin B-6 | 0.0 MG | 3% | |
| Folate, total | 5 UG | 1% | |
| Choline, total | 8 MG | 1% | |
| Vitamin B-12 | 0.0 UG | 1% | |
| Vitamin A, RAE | 11 UG | 1% | |
| Vitamin E (alpha-tocopherol) | 1.7 MG | 11% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 50.4 UG | 42% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 26 MG | 2% | |
| Iron, Fe | 0.3 MG | 1% | |
| Magnesium, Mg | 6 MG | 1% | |
| Phosphorus, P | 17 MG | 1% | |
| Potassium, K | 68 MG | 1% | |
| Sodium, Na | 667 MG | 29% | |
| Zinc, Zn | 0.1 MG | 1% | |
| Copper, Cu | 0.0 MG | 3% | |
| Manganese, Mn | 0.1 MG | 5% | |
| Selenium, Se | 0.9 UG | 2% |
Nutrition Highlights
- Good source of Sodium, Na (29% DV).
- Good source of Vitamin K (phylloquinone) (42% DV).
About Sauce, tartar, ready-to-serve
Tartar sauce gets its body from mayonnaise, making fat the dominant macronutrient by a wide margin. Chopped pickles or relish add a modest amount of carbohydrate and a sharp note that cuts through the richness. It is the kind of condiment that transforms a plain piece of battered fish, though the calorie density is worth keeping in mind if you use a heavy hand.
Dietary Information
Notable micronutrients in Sauce, tartar, ready-to-serve include Vitamin K (phylloquinone) (42% DV) , and Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 211 calories per 100 grams, Sauce, tartar, ready-to-serve gets 2% of its calories from protein, 25% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Sauce, tartar, ready-to-serve
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