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Sauce, homemade, white, medium

147 Calories
3.8g Protein
9.2g Carbs
10.6g Fat
0.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 147
% Daily Value*
Total Fat 10.6g 14%
Saturated Fat 2.9g 14%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 354mg 15%
Total Carbohydrate 9.2g 3%
Dietary Fiber 0.2g 1%
Total Sugars 4.4g
Protein 3.8g 8%
Vitamin D 48mcg 240%
Calcium 118mg 9%
Iron 0.3mg 2%
Potassium 156mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.8g 16%
Carbs 9.2g 39%
Fat 10.6g 45%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.8 MG 1%
Thiamin 0.1 MG 6%
Riboflavin 0.2 MG 14%
Niacin 0.4 MG 3%
Pantothenic acid 0.3 MG 7%
Vitamin B-6 0.0 MG 2%
Folate, total 8 UG 2%
Choline, total 14.2 MG 3%
Vitamin B-12 0.3 UG 12%
Vitamin A, RAE 104 UG 12%
Vitamin E (alpha-tocopherol) 0.3 MG 2%
Vitamin D (D2 + D3) 1.2 UG 6%
Vitamin K (phylloquinone) 0.9 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 118 MG 9%
Iron, Fe 0.3 MG 2%
Magnesium, Mg 14 MG 3%
Phosphorus, P 98 MG 8%
Potassium, K 156 MG 3%
Sodium, Na 354 MG 15%
Zinc, Zn 0.4 MG 4%
Copper, Cu 0.0 MG 2%
Manganese, Mn 0.0 MG 2%
Selenium, Se 4.1 UG 7%

About Sauce, homemade, white, medium

Homemade white sauce at medium thickness is built on a classic roux base of butter and flour, finished with milk. The fat is moderate and comes largely from butter, while the carbohydrates reflect the flour and milk content. It has some protein from the dairy but is primarily a fat-and-starch vehicle for flavoring pasta, vegetables, or casseroles. Made at home, the ingredient quality is entirely under your control.

Calorie Breakdown

At 147 calories per 100 grams, Sauce, homemade, white, medium gets 10% of its calories from protein, 25% from carbohydrates, and 65% from fat. This is moderate, similar to many lean proteins and whole grains.

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