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Know what is on your plate.

Tops, SALSA, GARLIC CHIPOTLE

Dips & Salsa Tops Markets, LLC Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

78 Calories
0g Protein
6.3g Carbs
4.7g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 6.3g 57%
Fat 4.7g 43%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 78
% Daily Value*
Total Fat 4.7g 6%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 438mg 19%
Total Carbohydrate 6.3g 2%
Dietary Fiber 0g 0%
Total Sugars 3.1g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 15 MG 17%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 1.1 MG 6%
Sodium, Na 438 MG 19%

Nutrition Highlights

  • Low in calories with 78 kcal per 100g.

About SALSA, GARLIC CHIPOTLE

Tops garlic chipotle salsa is made from tomatoes, green chiles, fresh onion, chipotle peppers in adobo, fresh garlic, and jalapenos. A 32g serving has 78 calories with 6.25g carbs and 4.69g fat. The chipotle and jalapeno combination gives a smoky heat that works as a dip, taco topping, or cooked ingredient.

Ingredients

TOMATOES, TOMATO JUICE, GREEN CHILES, FRESH YELLOW ONION, CHIPOTLE PEPPERS IN ADOBO SAUCE (CHIPOTLE PEPPERS, WATER, TOMATO PASTE, SALT, SUGAR, ONION, ACETIC ACID), WATER, FRESH GARLIC, FRESH JALAPENOS, SALT, SUGAR, DISTILLED WHITE VINEGAR, LEMON CONCENTRATE, CHOPPED ONION, DEHYDRATED GARLIC, NATURAL FLAVOR.

Calorie Breakdown

At 78 calories per 100 grams, SALSA, GARLIC CHIPOTLE gets 0% of its calories from protein, 32% from carbohydrates, and 54% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Tops, SALSA, GARLIC CHIPOTLE

See how Tops, SALSA, GARLIC CHIPOTLE compares to other foods in terms of nutrition:

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