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Restaurant, family style, fried mozzarella sticks

Restaurant Foods Sr Legacy
325 Calories
14.8g Protein
25.1g Carbs
18.3g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 325
% Daily Value*
Total Fat 18.3g 24%
Saturated Fat 6.8g 34%
Trans Fat 0.4g
Cholesterol 36mg 12%
Sodium 861mg 37%
Total Carbohydrate 25.1g 9%
Dietary Fiber 2g 7%
Total Sugars 2.4g
Protein 14.8g 30%
Vitamin D 7mcg 35%
Calcium 334mg 26%
Iron 0.6mg 3%
Potassium 108mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 14.8g 25%
Carbs 25.1g 43%
Fat 18.3g 32%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 9%
Riboflavin 0.3 MG 20%
Niacin 0.8 MG 5%
Pantothenic acid 0.4 MG 8%
Vitamin B-6 0.1 MG 4%
Folate, total 26 UG 7%
Choline, total 9.9 MG 2%
Vitamin B-12 1.0 UG 40%
Vitamin A, RAE 99 UG 11%
Vitamin E (alpha-tocopherol) 0.8 MG 5%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 22.9 UG 19%

Minerals

Nutrient Amount % DV
Calcium, Ca 334 MG 26%
Iron, Fe 0.6 MG 3%
Magnesium, Mg 21 MG 5%
Phosphorus, P 318 MG 25%
Potassium, K 108 MG 2%
Sodium, Na 861 MG 37%
Zinc, Zn 2.1 MG 19%
Copper, Cu 0.1 MG 7%
Manganese, Mn 0.3 MG 13%
Selenium, Se 18.9 UG 34%

Nutrition Highlights

  • Good source of protein with 14.8g per 100g.
  • Good source of Calcium, Ca (26% DV).
  • Good source of Phosphorus, P (25% DV).
  • Good source of Sodium, Na (37% DV).
  • Good source of Selenium, Se (34% DV).
  • Good source of Riboflavin (20% DV).

About Restaurant, family style, fried mozzarella sticks

These golden, crispy bites are a popular appetizer made by coating mozzarella cheese in breadcrumbs and deep-frying until perfectly crunchy on the outside and gooey on the inside. While undeniably delicious, they're also quite calorie-dense, with nearly 20 grams of fat per 100 grams—about a third of which comes from saturated fat due to the cheese and frying oil. On the plus side, they do provide a solid 15 grams of protein per serving, making them more filling than many other fried snacks.

Because of their high fat and calorie content, they're best enjoyed in moderation, especially for those watching their intake of fried or processed foods. They're often served with marinara sauce for dipping, which adds a touch of acidity and brightness to balance the richness. While not a staple in everyday healthy eating, they can fit into an occasional treat or social dining context when paired with lighter, vegetable-based dishes or salads. For those looking to recreate a lighter version at home, baking instead of frying and using part-skim mozzarella can help reduce the fat content without sacrificing too much of the satisfying texture.

Dietary Information

Notable micronutrients in Restaurant, family style, fried mozzarella sticks include Vitamin B-12 (40% DV) , Sodium, Na (37% DV) , Selenium, Se (34% DV) , Calcium, Ca (26% DV) , and Phosphorus, P (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 325 calories per 100 grams, Restaurant, family style, fried mozzarella sticks gets 18% of its calories from protein, 31% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.

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