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Know what is on your plate.

Restaurant, family style, fish fillet, battered or breaded, fried

Restaurant Foods Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

219 Calories
13.5g Protein
16.9g Carbs
10.8g Fat
0.9g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 13.5g 33%
Carbs 16.9g 41%
Fat 10.8g 26%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 219
% Daily Value*
Total Fat 10.8g 14%
Saturated Fat 1.9g 9%
Trans Fat 0.1g
Cholesterol 36mg 12%
Sodium 561mg 24%
Total Carbohydrate 16.9g 6%
Dietary Fiber 0.9g 3%
Total Sugars 0.5g
Protein 13.5g 27%
Vitamin D 15mcg 75%
Calcium 14mg 1%
Iron 0.4mg 2%
Potassium 251mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.1 MG 7%
Niacin 2.5 MG 15%
Pantothenic acid 0.4 MG 7%
Vitamin B-6 0.2 MG 14%
Folate, total 17 UG 4%
Choline, total 53.7 MG 10%
Vitamin B-12 1.2 UG 49%
Vitamin A, RAE 3 UG 0%
Vitamin E (alpha-tocopherol) 0.9 MG 6%
Vitamin D (D2 + D3) 0.4 UG 2%
Vitamin K (phylloquinone) 0.1 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 14 MG 1%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 23 MG 5%
Phosphorus, P 207 MG 17%
Potassium, K 251 MG 5%
Sodium, Na 561 MG 24%
Zinc, Zn 0.4 MG 4%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.1 MG 6%
Selenium, Se 17.5 UG 32%

Nutrition Highlights

  • Good source of protein with 13.5g per 100g.
  • Good source of Sodium, Na (24% DV).
  • Good source of Selenium, Se (32% DV).
  • Good source of Vitamin B-12 (49% DV).

About Restaurant, family style, fish fillet, battered or breaded, fried

Battered or breaded fish fillet, prepared in the family-style restaurant tradition, delivers a mixed profile. The fish underneath is lean and supplies solid protein, but the breading and frying push fat and refined carbs up meaningfully. Fiber is almost absent. It occupies that middle ground between genuinely nutritious seafood and a fully indulgent fried dish.

Dietary Information

Notable micronutrients in Restaurant, family style, fish fillet, battered or breaded, fried include Vitamin B-12 (49% DV) , Selenium, Se (32% DV) , and Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 219 calories per 100 grams, Restaurant, family style, fish fillet, battered or breaded, fried gets 25% of its calories from protein, 31% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.

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