Kroger, PRIVATE SELECTION, SOURDOUGH WIDE PAN BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 21% | |
| Niacin | 3.2 MG | 20% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 158 MG | 12% | |
| Iron, Fe | 2.8 MG | 16% | |
| Sodium, Na | 605 MG | 26% |
Nutrition Highlights
- Very low in fat (2.6g per 100g).
- Good source of dietary fiber (2.6g per 100g).
- Good source of Sodium, Na (26% DV).
- Good source of Riboflavin (21% DV).
- Good source of Niacin (20% DV).
About PRIVATE SELECTION, SOURDOUGH WIDE PAN BREAD
Private Selection Sourdough Wide Pan Bread from Kroger uses a grain vinegar and cultured wheat starch fermentation process to create a sourdough character in a standard enriched loaf. Per 38g serving: 263 calories, 2.63g fat, 50g carbs, 7.89g protein, and 2.6g fiber. The inclusion of rye flour and corn flour alongside the enriched wheat base adds slight complexity to the flavor. A wider slice format makes it well-suited for sandwiches without needing to use multiple pieces.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, HIGH FRUCTOSE CORN SYRUP, RYE FLOUR, SALT, CORN FLOUR, SOYBEAN OIL, GRAIN VINEGAR, CULTURED WHEAT STARCH, MALIC ACID, DATEM, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE, LACTIC ACID, ACETIC ACID, MONOGLYCERIDES, POLYSORBATE 60, SOY LECITHIN, POTASSIUM IODATE.
Dietary Information
PRIVATE SELECTION, SOURDOUGH WIDE PAN BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in PRIVATE SELECTION, SOURDOUGH WIDE PAN BREAD include Sodium, Na (26% DV) , Riboflavin (21% DV) , and Niacin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 263 calories per 100 grams, PRIVATE SELECTION, SOURDOUGH WIDE PAN BREAD gets 12% of its calories from protein, 76% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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