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Aldi — PREMIUM ITALIAN BREAD

Breads & Buns Aldi Inc. Branded
250 Calories
6.3g Protein
50g Carbs
3.1g Fat
3.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 3.1g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 469mg 20%
Total Carbohydrate 50g 18%
Dietary Fiber 3.1g 11%
Total Sugars 3.1g
Protein 6.3g 13%
Vitamin D 0mcg 0%
Calcium 188mg 14%
Iron 3.1mg 17%
Potassium 94mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.3g 11%
Carbs 50g 84%
Fat 3.1g 5%

Vitamins

Nutrient Amount % DV
Thiamin 1 MG 83%
Riboflavin 0.3 MG 24%
Niacin 3.1 MG 20%
Folate, total 94 UG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 188 MG 14%
Iron, Fe 3.1 MG 17%
Potassium, K 94 MG 2%
Sodium, Na 469 MG 20%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
Schmidt Baking — HOT DOG BUNS 279 9.3g 53.5g 3.5g Schmidt Baking — 100% WHOLE WHEAT SANDWICH BREAD, 100% WHOLE WHEAT 250 14.3g 46.4g 3.6g Bimbo Bakeries — WHITE PREMIUM ENRICHED BREAD, WHITE 273 6.1g 51.5g 4.6g Bimbo Bakeries — WHITE ROUND TOP BREAD, WHITE 267 6.7g 51.1g 2.2g Lewis Bakeries — HONEY WHEAT SPECIAL RECIPE BREAD, HONEY WHEAT 250 10.7g 50g 3.6g Martin's Super — SWEET WHEAT BREAD, SWEET WHEAT 269 7.7g 46.2g 3.9g

Nutrition Highlights

  • Good source of dietary fiber (3.1g per 100g).
  • Good source of Sodium, Na (20% DV).
  • Rich source of Thiamin (83% of Daily Value per 100g).
  • Good source of Riboflavin (24% DV).
  • Good source of Niacin (20% DV).
  • Good source of Folate, total (24% DV).

About PREMIUM ITALIAN BREAD

L'Oven Fresh Premium Italian Bread delivers a soft, everyday enriched white loaf with a mild flavor and a thin crust typical of supermarket Italian-style bread. Barley malt extract adds a faint sweetness and helps with browning, and the crumb is light enough for sandwiches or tearing apart with soup. Competent and unassuming, it fits the role of a dependable loaf for households that go through Italian bread regularly.

Ingredients

ENRICHED FLOUR [UNBLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), NIACIN (VITAMIN B3), FOLIC ACID], WATER, YEAST, SUGAR, SOYBEAN OIL, SALT, MONOGLYCERIDES, WHEAT GLUTEN, BARLEY MALT EXTRACT, CALCIUM PROPIONATE (A PRESERVATIVE), VINEGAR, CORN FLOUR, CORN STARCH, LACTIC ACID, CALCIUM SULFATE, WHEAT STARCH, CITRIC ACID, MONOCALCIUM PHOSPHATE, DEXTROSE, MODIFIED WHEY, ACETIC ACID, ASCORBIC ACID (DOUGH CONDITIONER), SOY LECITHIN.

Dietary Information

Notable micronutrients in PREMIUM ITALIAN BREAD include Thiamin (83% DV) , Riboflavin (24% DV) , Folate, total (24% DV) , Sodium, Na (20% DV) , and Niacin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, PREMIUM ITALIAN BREAD gets 10% of its calories from protein, 80% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.

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