RIVER ROAD BAKEHOUSE, BAGUETTE WHITE DEMIS BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 107 MG | 8% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 607 MG | 26% |
Nutrition Highlights
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (26% DV).
About BAGUETTE WHITE DEMIS BREAD
A white demi baguette from River Road Bakehouse, made from enriched wheat flour with a sour starter culture of cultured wheat flour, yeast, and lactic acid for mild fermented character. Includes organic whole wheat flour and malted barley flour for depth. Per 100 g the bread delivers 250 kcal, 7.1 g protein, 50 g carbohydrates, 1.8 g fat, and 1.8 g fiber. The demi format is smaller than a full baguette, making it practical for individual servings or sandwich rolls. A moderate-fiber white bread with a soft crumb and thin crust. Contains wheat gluten. The sour starter contributes slight tang without making this a true sourdough in flavor intensity.
Ingredients
ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, CULTURED ORGANIC WHEAT STARCH, SOUR STARTER [CULTURED WHEAT FLOUR, WHEAT FLOUR, YEAST, LACTIC ACID (FROM BACTERIAL CULTURE)], ORGANIC WHOLE WHEAT FLOUR, YEAST, MALTED BARLEY FLOUR, AMYLASE.
Dietary Information
BAGUETTE WHITE DEMIS BREAD is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in BAGUETTE WHITE DEMIS BREAD include Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, BAGUETTE WHITE DEMIS BREAD gets 11% of its calories from protein, 80% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.
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