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Schmidt Baking, POTATO SANDWICH ROLLS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 20% | |
| Niacin | 3.8 MG | 24% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 38 MG | 3% | |
| Iron, Fe | 3.4 MG | 19% | |
| Potassium, K | 132 MG | 3% | |
| Sodium, Na | 528 MG | 23% |
Nutrition Highlights
- Very low in fat (2.8g per 100g).
- Good source of Sodium, Na (23% DV).
- Good source of Riboflavin (20% DV).
- Good source of Niacin (24% DV).
About POTATO SANDWICH ROLLS
Soft sandwich rolls built on enriched flour and potato flour, giving them a tender, slightly dense crumb. Schmidt's keeps the fat low, relying on a touch of soybean oil and guar gum for texture. Fiber is on the low side. These are straightforward buns for burgers or sub-style sandwiches, nothing nutritionally remarkable but reliable in texture and mild in flavor.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SUGAR, POTATO FLOUR, YEAST, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, WHEAT GLUTEN, SALT, CULTURED WHEAT FLOUR, WHEAT FLOUR, GUAR GUM, CALCIUM SULFATE, ENZYMES, VINEGAR, ASCORBIC ACID (DOUGH CONDITIONER).
Dietary Information
POTATO SANDWICH ROLLS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in POTATO SANDWICH ROLLS include Niacin (24% DV) , Sodium, Na (23% DV) , and Riboflavin (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 283 calories per 100 grams, POTATO SANDWICH ROLLS gets 11% of its calories from protein, 83% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.
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