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Organic Bakery, FRENCH BAGUETTE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 15.8 MG | 18% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 298 MG | 13% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About FRENCH BAGUETTE
Kenyer's French Baguette keeps it simple: unbleached white flour, filtered water, a bigastarder pre-ferment for flavor development, yeast, and salt. No fat, no sugar. The pre-ferment adds depth without the sourness of a true sourdough. Crumb is open, crust is crisp when fresh. Low in fiber, moderate in protein, almost entirely carbohydrate. Best eaten the day it's baked.
Ingredients
UNBLEACHED WHITE FLOUR, FILTERED WATER, BIGASTARDER, YEAST, SALT.
Dietary Information
FRENCH BAGUETTE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 263 calories per 100 grams, FRENCH BAGUETTE gets 13% of its calories from protein, 83% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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