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Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 1,059 MG | 46% |
Nutrition Highlights
- Good source of Sodium, Na (46% DV).
About Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
Pillsbury's refrigerated buttermilk biscuit dough pops open to give you layers of soft, pull-apart bread in minutes. The dough is built on refined flour, hydrogenated shortening, and added buttermilk flavor - not a wholesome ingredient list, but the results are genuinely fluffy and convenient. Best treated as an occasional side rather than an everyday staple, these work well alongside eggs or a bowl of soup when you want something homemade-tasting without much effort.
Dietary Information
Notable micronutrients in Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough include Sodium, Na (46% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 307 calories per 100 grams, Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough gets 8% of its calories from protein, 54% from carbohydrates, and 39% from fat. This is moderately high, similar to many cooked grains and dairy products.
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