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Peanut butter, smooth, vitamin and mineral fortified

591 Calories
25.7g Protein
18.8g Carbs
50.8g Fat
5.6g Fiber
Nutrition Facts
Serving Size 100 g
Calories 591
% Daily Value*
Total Fat 50.8g 65%
Saturated Fat 10.1g 51%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 420mg 18%
Total Carbohydrate 18.8g 7%
Dietary Fiber 5.6g 20%
Total Sugars 10.5g
Protein 25.7g 51%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 16.6mg 92%
Potassium 667mg 14%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25.7g 27%
Carbs 18.8g 20%
Fat 50.8g 53%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 7%
Riboflavin 0.1 MG 8%
Niacin 13.4 MG 84%
Vitamin B-6 2.2 MG 131%
Folate, total 373 UG 93%
Choline, total 63.3 MG 12%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 1,172 UG 130%
Vitamin E (alpha-tocopherol) 43.2 MG 288%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.6 UG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 16.6 MG 92%
Magnesium, Mg 355 MG 85%
Phosphorus, P 368 MG 29%
Potassium, K 667 MG 14%
Sodium, Na 420 MG 18%
Zinc, Zn 14.4 MG 131%
Copper, Cu 1.6 MG 182%
Selenium, Se 7.5 UG 14%

Nutrition Highlights

  • Excellent source of protein with 25.7g per 100g, great for muscle building and recovery.
  • High in dietary fiber (5.6g per 100g), supporting digestive health.
  • Rich source of Iron, Fe (92% of Daily Value per 100g).
  • Rich source of Magnesium, Mg (85% of Daily Value per 100g).
  • Good source of Phosphorus, P (29% DV).
  • Rich source of Zinc, Zn (131% of Daily Value per 100g).

About Peanut butter, smooth, vitamin and mineral fortified

This creamy spread is made from ground peanuts and often includes added vitamins and minerals to boost its nutritional profile. It's an excellent source of plant-based protein, offering over 25 grams per 100 grams, making it a valuable option for vegetarians, vegans, and anyone looking to increase their protein intake. The healthy fats it contains are primarily monounsaturated and polyunsaturated fats, which support heart health when consumed in moderation. Additionally, the fiber content aids digestion and helps maintain a feeling of fullness, which can be beneficial for weight management.

In the kitchen, this spread is incredibly versatile. It's a classic choice for sandwiches, especially when paired with jelly or sliced bananas, but it also works well in smoothies, oatmeal, and baked goods to add richness and flavor. Many people use it as a base for savory sauces in dishes like Thai-inspired noodles or satay. Because it's calorie-dense, a little goes a long way, so portion control is key if you're mindful of your energy intake. Its fortified vitamins and minerals can help fill common nutritional gaps, making it a smart addition to a balanced diet when used thoughtfully.

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