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Muffins, corn, prepared from recipe, made with low fat (2%) milk

Baked Products Sr Legacy
316 Calories
7.1g Protein
44.2g Carbs
12.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 316
% Daily Value*
Total Fat 12.3g 16%
Saturated Fat 2.3g 12%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 585mg 25%
Total Carbohydrate 44.2g 16%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 7.1g 14%
Vitamin D 0mcg 0%
Calcium 259mg 20%
Iron 2.6mg 15%
Potassium 145mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.1g 11%
Carbs 44.2g 69%
Fat 12.3g 20%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.3 MG 0%
Thiamin 0.3 MG 25%
Riboflavin 0.3 MG 24%
Niacin 2.4 MG 15%
Pantothenic acid 0.4 MG 7%
Vitamin B-6 0.1 MG 5%
Folate, total 75 UG 19%
Vitamin B-12 0.2 UG 7%

Minerals

Nutrient Amount % DV
Calcium, Ca 259 MG 20%
Iron, Fe 2.6 MG 15%
Magnesium, Mg 23 MG 5%
Phosphorus, P 177 MG 14%
Potassium, K 145 MG 3%
Sodium, Na 585 MG 25%
Zinc, Zn 0.6 MG 6%
Copper, Cu 0.1 MG 7%
Manganese, Mn 0.2 MG 8%
Selenium, Se 13.4 UG 24%

Nutrition Highlights

  • Good source of Calcium, Ca (20% DV).
  • Good source of Sodium, Na (25% DV).
  • Good source of Selenium, Se (24% DV).
  • Good source of Thiamin (25% DV).
  • Good source of Riboflavin (24% DV).

About Muffins, corn, prepared from recipe, made with low fat (2%) milk

Muffins, corn, prepared from recipe, made with low fat (2%) milk contains 316 calories per 100g serving. It provides 7.1g of protein, 44.2g of carbohydrates, and 12.3g of fat. It also contains 0g of dietary fiber. A typical serving size is 1.00 oz (28g), which provides 90 calories.

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