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Mollusks, conch, baked or broiled

130 Calories
26.3g Protein
1.7g Carbs
1.2g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 130
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.4g 2%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 153mg 7%
Total Carbohydrate 1.7g 1%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 26.3g 53%
Vitamin D 0mcg 0%
Calcium 98mg 8%
Iron 1.4mg 8%
Potassium 163mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 26.3g 90%
Carbs 1.7g 6%
Fat 1.2g 4%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.1 MG 6%
Niacin 1.0 MG 7%
Vitamin B-6 0.1 MG 4%
Folate, total 179 UG 45%
Choline, total 81 MG 15%
Vitamin B-12 5.3 UG 219%
Vitamin A, RAE 7 UG 1%
Vitamin E (alpha-tocopherol) 6.3 MG 42%
Vitamin D (D2 + D3) 0 UG 0%
Vitamin K (phylloquinone) 0.2 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 98 MG 8%
Iron, Fe 1.4 MG 8%
Magnesium, Mg 238 MG 57%
Phosphorus, P 217 MG 17%
Potassium, K 163 MG 3%
Sodium, Na 153 MG 7%
Zinc, Zn 1.7 MG 16%
Copper, Cu 0.4 MG 48%
Selenium, Se 40.3 UG 73%

Nutrition Highlights

  • Excellent source of protein with 26.3g per 100g, great for muscle building and recovery.
  • Very low in fat (1.2g per 100g).
  • Rich source of Magnesium, Mg (57% of Daily Value per 100g).
  • Good source of Copper, Cu (48% DV).
  • Rich source of Selenium, Se (73% of Daily Value per 100g).
  • Good source of Folate, total (45% DV).

About Mollusks, conch, baked or broiled

Mollusks, conch, baked or broiled contains 130 calories per 100g serving. It provides 26.3g of protein, 1.7g of carbohydrates, and 1.2g of fat. It also contains 0g of dietary fiber. A typical serving size is 1.00 cup, sliced (127g), which provides 165 calories.

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