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Risvold's, MILD SALSA

Dips & Salsa Risvold's Inc. Branded
17 Calories
0g Protein
6.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 17
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 500mg 22%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 3.3g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 23mg 2%
Iron 0mg 0%
Potassium 53mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 6.7g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 23 MG 2%
Iron, Fe 0 MG 0%
Potassium, K 53 MG 1%
Sodium, Na 500 MG 22%

Nutrition Highlights

  • Very low in calories (17 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (22% DV).

About MILD SALSA

Tomatoes, jalapenos, serrano peppers, garlic, and cilantro form the backbone of this mild salsa, preserved with sodium benzoate and potassium sorbate for shelf stability. The heat is kept low enough that the vegetable flavor stays front and center, making it useful for dipping, topping eggs, or spooning over tacos without overwhelming anything. Low in fat and calories, it adds flavor without much nutritional consequence either way.

Ingredients

TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), JALAPENO PEPPERS, GARLIC, CILANTRO, SERRANO PEPPERS, SALT, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES).

Dietary Information

MILD SALSA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in MILD SALSA include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 17 calories per 100 grams, MILD SALSA gets 0% of its calories from protein, 157% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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