GLUTEN FREE FLOUR BLEND
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.6 MG | 14% | |
| Potassium, K | 185 MG | 4% | |
| Sodium, Na | 37 MG | 2% |
Nutrition Highlights
- Very low in fat (1.9g per 100g).
About GLUTEN FREE FLOUR BLEND
GLUTEN FREE FLOUR BLEND is a calorie-dense food with 370 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.4g of protein, 77.8g of carbohydrates, and 1.9g of fat. This food belongs to the Flours & Corn Meal category.
Ingredients
MILLET FLOUR, POTATO STARCH, TAPIOCA STARCH, RICE FLOUR, SORGHUM FLOUR, XANTHAN GUM.
Dietary Information
GLUTEN FREE FLOUR BLEND is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 370 calories per 100 grams, GLUTEN FREE FLOUR BLEND gets 8% of its calories from protein, 84% from carbohydrates, and 5% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare GLUTEN FREE FLOUR BLEND
See how GLUTEN FREE FLOUR BLEND compares to other foods in terms of nutrition:
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