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Know what is on your plate.

Honestly Cranberry, GLUTEN FREE BANANA FLOUR

Flours & Corn Meal Honestly Cranberry Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

0 Calories
0g Protein
0g Carbs
0g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 0g 0%
Fat 0g 100%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About GLUTEN FREE BANANA FLOUR

WeDo gluten free banana flour is made from dried green bananas and nothing else. Green banana flour carries a mild, slightly earthy flavor and is naturally rich in resistant starch, making it a genuinely useful gluten-free baking alternative that behaves differently from rice or almond flour and adds a subtly tropical note to baked goods.

Ingredients

FLOUR FROM DRIED GREEN BANANAS.

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