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Hodgson Mill, ALL PURPOSE WHITE FLOUR
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of protein with 10g per 100g.
- Very low in fat (0g per 100g).
- Good source of dietary fiber (3.3g per 100g).
About ALL PURPOSE WHITE FLOUR
Hodgson Mill All Purpose White Flour is made from 100% organic wheat, unbleached and unenriched, which distinguishes it from conventional all-purpose flour that typically undergoes bleaching and synthetic vitamin fortification. The absence of enrichment means it has slightly lower iron and B-vitamin levels than enriched alternatives, but many bakers prefer the cleaner label. It performs as expected in baked goods, pastries, and general cooking applications.
Ingredients
100% ORGANIC WHEAT FLOUR (UNBLEACHED AND UNENRICHED.
Dietary Information
ALL PURPOSE WHITE FLOUR is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 333 calories per 100 grams, ALL PURPOSE WHITE FLOUR gets 12% of its calories from protein, 92% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Hodgson Mill, ALL PURPOSE WHITE FLOUR
See how Hodgson Mill, ALL PURPOSE WHITE FLOUR compares to other foods in terms of nutrition:
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