V Form — GIARDINIERA RELISH, HOT
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 42.9 MG | 48% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,500 MG | 65% |
Nutrition Highlights
- Rich source of Sodium, Na (65% of Daily Value per 100g).
- Good source of Vitamin C, total ascorbic acid (48% DV).
About GIARDINIERA RELISH, HOT
Hot giardiniera relish by Marconi with mixed vegetables—hot peppers, carrots, cauliflower, celery, and gherkins—in oil. Per 28g serving: 214 calories, 7.14g carbs, and 16.07g fat. A Chicago-style pickled vegetable condiment with heat from hot peppers; oil-packed for rich flavor.
Ingredients
CANOLA AND/OR SOYBEAN OIL, HOT PEPPERS, CARROTS, CAULIFLOWER, CELERY, GHERKINS, VINEGAR, SPICES, SALT, SODIUM BENZOATE AND SODIUM BISULFITE.
Dietary Information
Notable micronutrients in GIARDINIERA RELISH, HOT include Sodium, Na (65% DV) , and Vitamin C, total ascorbic acid (48% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, GIARDINIERA RELISH, HOT gets 0% of its calories from protein, 13% from carbohydrates, and 68% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare V Form — GIARDINIERA RELISH, HOT
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