Harris-Teeter — SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 2,000 MG | 87% |
Nutrition Highlights
- Rich source of Sodium, Na (87% of Daily Value per 100g).
About SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO
Sliced Manzanilla olives stuffed with minced pimiento from Harris-Teeter, packed in water with salt, lactic acid, and citric acid for preservation. The pimiento filling is set using sodium alginate, guar gum, and calcium chloride. Per 100 g they provide 133 calories, 6.7 g carbohydrates, and 13.3 g fat -- reflecting the natural fat content of olives. No protein is listed. Manzanilla is a Spanish green olive variety known for its mild, slightly briny flavor and firm texture. The pimiento stuffing adds a subtle sweet pepper note. These are a pantry staple for cocktails, charcuterie boards, salads, and pasta. Contains no artificial colors or flavors.
Ingredients
MANZANILLA OLIVES, WATER, MINCED PIMIENTO (PIMIENTO, GELLING AGENTS [SODIUM ALGINATE, GUAR GUM], FIRMING AGENT [CALCIUM CHLORIDE]), SALT, LACTIC ACID (FOR ACIDITY), CITRIC ACID (FOR ACIDITY).
Dietary Information
Notable micronutrients in SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO include Sodium, Na (87% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 133 calories per 100 grams, SPANISH SLICED MANZANILLA OLIVES WITH MINCED PIMIENTO gets 0% of its calories from protein, 20% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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