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Garlic bread, frozen

Baked Products Sr Legacy
350 Calories
8.4g Protein
41.7g Carbs
16.6g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 350
% Daily Value*
Total Fat 16.6g 21%
Saturated Fat 5.3g 26%
Trans Fat 0.2g
Cholesterol 0mg 0%
Sodium 544mg 24%
Total Carbohydrate 41.7g 15%
Dietary Fiber 2.5g 9%
Total Sugars 3.7g
Protein 8.4g 17%
Vitamin D 9mcg 45%
Calcium 27mg 2%
Iron 3.1mg 17%
Potassium 103mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.4g 13%
Carbs 41.7g 63%
Fat 16.6g 24%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.2 MG 0%
Thiamin 0.5 MG 39%
Riboflavin 0.2 MG 14%
Niacin 4.1 MG 26%
Pantothenic acid 0.7 MG 13%
Vitamin B-6 0.1 MG 5%
Folate, total 186 UG 47%
Choline, total 8.5 MG 2%
Vitamin B-12 0.1 UG 3%
Vitamin A, RAE 13 UG 1%
Vitamin E (alpha-tocopherol) 1.2 MG 8%
Vitamin D (D2 + D3) 0.2 UG 1%
Vitamin K (phylloquinone) 29.5 UG 25%

Minerals

Nutrient Amount % DV
Calcium, Ca 27 MG 2%
Iron, Fe 3.1 MG 17%
Magnesium, Mg 23 MG 5%
Phosphorus, P 87 MG 7%
Potassium, K 103 MG 2%
Sodium, Na 544 MG 24%
Zinc, Zn 0.9 MG 8%
Copper, Cu 0.1 MG 12%
Manganese, Mn 0.4 MG 19%
Selenium, Se 16.6 UG 30%

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Sodium, Na (24% DV).
  • Good source of Selenium, Se (30% DV).
  • Good source of Thiamin (39% DV).
  • Good source of Niacin (26% DV).
  • Good source of Folate, total (47% DV).

About Garlic bread, frozen

Frozen garlic bread, typically a split Italian or French loaf pre-spread with a garlic butter blend and frozen for convenience. Reheats quickly in the oven. Fat from the butter spread is a significant part of the profile, carbs come from the bread itself, and the garlic flavoring is almost always a combination of real garlic and garlic powder. Low fiber, minimal protein. Exactly the kind of crowd-pleasing side that disappears fast at the dinner table.

Dietary Information

Notable micronutrients in Garlic bread, frozen include Folate, total (47% DV) , Thiamin (39% DV) , Selenium, Se (30% DV) , Niacin (26% DV) , and Vitamin K (phylloquinone) (25% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 350 calories per 100 grams, Garlic bread, frozen gets 10% of its calories from protein, 48% from carbohydrates, and 43% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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