FRESH & EASY, BEANS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.3 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 178 MG | 14% | |
| Iron, Fe | 6 MG | 33% | |
| Sodium, Na | 11 MG | 0% |
Nutrition Highlights
- Excellent source of protein with 22.2g per 100g, great for muscle building and recovery.
- Very low in fat (1.1g per 100g).
- High in dietary fiber (20g per 100g), supporting digestive health.
- Good source of Iron, Fe (33% DV).
About FRESH & EASY, BEANS
Dried Great Northern beans from Fresh & Easy, a single-ingredient legume product with no additives. Per 100 g (dry), they provide 333 calories, 22.22 g protein, 62.22 g carbohydrates, 1.11 g fat, and 20 g of dietary fiber -- one of the highest fiber levels among common dried beans. Great Northern beans are medium-sized white beans with a mild flavor and creamy texture when cooked, well suited for soups, stews, and cassoulet-style dishes. They are a significant source of folate, manganese, magnesium, and thiamine. The 45 g dry serving delivers approximately 150 calories. The high fiber content makes these particularly useful for digestive health and satiety. No sodium is added, making them preferable to canned bean varieties for those monitoring sodium intake.
Ingredients
GREAT NORTHERN BEANS.
Dietary Information
FRESH & EASY, BEANS is considered low-fat, high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in FRESH & EASY, BEANS include Iron, Fe (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 333 calories per 100 grams, FRESH & EASY, BEANS gets 27% of its calories from protein, 75% from carbohydrates, and 3% from fat. This is moderately high, similar to many cooked grains and dairy products.
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