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Frankfurter, beef, heated

322 Calories
11.7g Protein
2.7g Carbs
29.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 322
% Daily Value*
Total Fat 29.4g 38%
Saturated Fat 11.6g 58%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 852mg 37%
Total Carbohydrate 2.7g 1%
Dietary Fiber 0g 0%
Total Sugars 1.3g
Protein 11.7g 23%
Vitamin D 38mcg 190%
Calcium 11mg 1%
Iron 1.2mg 7%
Potassium 252mg 5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.7g 27%
Carbs 2.7g 6%
Fat 29.4g 67%

Vitamins

Nutrient Amount % DV
Thiamin 0.0 MG 1%
Riboflavin 0.1 MG 4%
Niacin 1.8 MG 11%
Vitamin B-6 0.2 MG 11%
Folate, total 10 UG 3%
Choline, total 50.8 MG 9%
Vitamin B-12 1.4 UG 60%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.2 MG 1%
Vitamin D (D2 + D3) 1 UG 5%
Vitamin K (phylloquinone) 1.8 UG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 9 MG 2%
Phosphorus, P 139 MG 11%
Potassium, K 252 MG 5%
Sodium, Na 852 MG 37%
Zinc, Zn 2.2 MG 20%
Copper, Cu 0.0 MG 5%
Manganese, Mn 0.0 MG 1%
Selenium, Se 10.8 UG 20%

Nutrition Highlights

  • Good source of protein with 11.7g per 100g.
  • Good source of Sodium, Na (37% DV).
  • Good source of Zinc, Zn (20% DV).
  • Good source of Selenium, Se (20% DV).
  • Rich source of Vitamin B-12 (60% of Daily Value per 100g).

About Frankfurter, beef, heated

Heated beef frankfurters are the cooked version of a product that's already fully processed - warming them simply brings the fat to temperature and crisps the casing if pan-fried or grilled. Fat is very high, protein is modest, and carbs are minimal. Sodium is substantial. The flavor profile is familiar: smoky, salty, and savory in the way that only an emulsified, cured beef product can be. Best appreciated for what it is rather than evaluated against whole-food protein sources.

Dietary Information

Frankfurter, beef, heated is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in Frankfurter, beef, heated include Vitamin B-12 (60% DV) , Sodium, Na (37% DV) , Zinc, Zn (20% DV) , and Selenium, Se (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 322 calories per 100 grams, Frankfurter, beef, heated gets 15% of its calories from protein, 3% from carbohydrates, and 82% from fat. This is moderately high, similar to many cooked grains and dairy products.

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