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Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce

Fast Foods Sr Legacy
259 Calories
12.2g Protein
22.7g Carbs
13.3g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 259
% Daily Value*
Total Fat 13.3g 17%
Saturated Fat 4.2g 21%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 386mg 17%
Total Carbohydrate 22.7g 8%
Dietary Fiber 1.4g 5%
Total Sugars 0g
Protein 12.2g 24%
Vitamin D 0mcg 0%
Calcium 103mg 8%
Iron 2.1mg 12%
Potassium 194mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 12.2g 25%
Carbs 22.7g 47%
Fat 13.3g 28%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0.3 MG 0%
Thiamin 0.2 MG 19%
Riboflavin 0.2 MG 17%
Niacin 3.9 MG 25%
Pantothenic acid 0.5 MG 9%
Vitamin B-6 0.1 MG 4%
Folate, total 22 UG 6%
Vitamin B-12 1.2 UG 51%
Vitamin E (alpha-tocopherol) 0.1 MG 1%
Vitamin K (phylloquinone) 23.4 UG 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 103 MG 8%
Iron, Fe 2.1 MG 12%
Magnesium, Mg 24 MG 6%
Phosphorus, P 112 MG 9%
Potassium, K 194 MG 4%
Sodium, Na 386 MG 17%
Zinc, Zn 2.4 MG 22%
Copper, Cu 0.1 MG 11%
Manganese, Mn 0.2 MG 10%
Selenium, Se 25.3 UG 46%

Nutrition Highlights

  • Good source of protein with 12.2g per 100g.
  • Good source of Zinc, Zn (22% DV).
  • Good source of Selenium, Se (46% DV).
  • Good source of Niacin (25% DV).
  • Rich source of Vitamin B-12 (51% of Daily Value per 100g).
  • Good source of Vitamin K (phylloquinone) (20% DV).

About Fast foods, hamburger; single, regular patty; double decker bun with condiments and special sauce

This popular sandwich consists of a ground beef patty served in a soft, split bun, often topped with lettuce, tomato, onion, pickles, cheese, and a signature tangy sauce. It's a convenient, ready-to-eat option found at fast-food restaurants and casual dining spots worldwide. The combination of savory meat, fresh vegetables, and creamy condiments creates a satisfying flavor and texture contrast in every bite.

Nutritionally, it provides a moderate amount of protein from the beef, along with carbohydrates from the bun and small amounts of fiber from vegetables. However, it also contains a notable amount of fat, particularly saturated fat, and sodium, especially when paired with condiments and processed cheese. While it can fit into a balanced diet when enjoyed occasionally, frequent consumption may contribute to excess calorie and sodium intake. It's best paired with nutrient-dense sides like a side salad or fruit to help round out the meal.

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