I. Epstein & Sons, BLUEBACK RED SALMON SALT ADDED
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 159 MG | 12% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 429 MG | 19% |
Nutrition Highlights
- Excellent source of protein with 20.6g per 100g, great for muscle building and recovery.
About BLUEBACK RED SALMON SALT ADDED
Season brand canned blueback red salmon packed with salt, just two ingredients. A 63g serving provides 175 calories, 20.6g protein, and 11.1g fat, with no carbohydrates. Wild-caught red salmon is a notable source of omega-3 fatty acids and protein, making this a convenient pantry option for quick salads, patties, or pasta dishes.
Ingredients
BLUEBACK (RED) SALMON AND SALT.
Dietary Information
BLUEBACK RED SALMON SALT ADDED is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 175 calories per 100 grams, BLUEBACK RED SALMON SALT ADDED gets 47% of its calories from protein, 0% from carbohydrates, and 57% from fat. This is moderate, similar to many lean proteins and whole grains.
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