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Food Town, ALL-PURPOSE BAKING MIX

Flours & Corn Meal Food Town Stores Inc. Branded
375 Calories
7.5g Protein
72.5g Carbs
3.8g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 375
% Daily Value*
Total Fat 3.8g 5%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,025mg 45%
Total Carbohydrate 72.5g 26%
Dietary Fiber 2.5g 9%
Total Sugars 5g
Protein 7.5g 15%
Vitamin D 0mcg 0%
Calcium 188mg 14%
Iron 3.8mg 21%
Potassium 100mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.5g 9%
Carbs 72.5g 87%
Fat 3.8g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 188 MG 14%
Iron, Fe 3.8 MG 21%
Potassium, K 100 MG 2%
Sodium, Na 1,025 MG 45%

Nutrition Highlights

  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Iron, Fe (21% DV).
  • Good source of Sodium, Na (45% DV).

About ALL-PURPOSE BAKING MIX

Food Lion All-Purpose Baking Mix is a wheat flour-based mix with leavening, sugar, soybean oil, salt, and buttermilk. Per 40g serving: 375 calories, 7.5g of protein, 72.5g of carbohydrates, 3.75g of fat, and 2.5g of fiber. It can be used to make pancakes, biscuits, waffles, and muffins. A versatile pantry staple that simplifies baked goods preparation by pre-combining the dry ingredients and leaveners.

Ingredients

WHEAT FLOUR, LEAVENING (BAKING POWDER [SODIUM PHOSPHATE, SODIUM BICARBONATE, CORN STARCH, CALCIUM SULFATE, CALCIUM PHOSPHATE], BAKING SODA), SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF: SALT, BUTTERMILK.

Dietary Information

Notable micronutrients in ALL-PURPOSE BAKING MIX include Sodium, Na (45% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 375 calories per 100 grams, ALL-PURPOSE BAKING MIX gets 8% of its calories from protein, 77% from carbohydrates, and 9% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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