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Dutch Farms — 2% CULTURED REDUCED BUTTERMILK FAT

Milk Dutch Farms Inc. Branded
55 Calories
3.4g Protein
5.5g Carbs
2.1g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 55
% Daily Value*
Total Fat 2.1g 3%
Saturated Fat 1.3g 6%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 119mg 5%
Total Carbohydrate 5.5g 2%
Dietary Fiber 0g 0%
Total Sugars 5.1g
Protein 3.4g 7%
Vitamin D 0mcg 0%
Calcium 127mg 10%
Iron 0mg 0%
Potassium 148mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.4g 31%
Carbs 5.5g 50%
Fat 2.1g 19%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 127 MG 10%
Potassium, K 148 MG 3%
Sodium, Na 119 MG 5%

Nutrition Highlights

  • Low in calories with 55 kcal per 100g.
  • Very low in fat (2.1g per 100g).

About 2% CULTURED REDUCED BUTTERMILK FAT

Cultured milk and salt make up this reduced fat buttermilk from Dutch Farms. A 236 ml serving carries 55 calories, 3.39 g protein, 2.12 g fat and 5.51 g carbs, with no fiber listed. Useful as a baking ingredient or a tangy drink on its own.

Ingredients

CULTURED REDUCED FAT MILK AND SALT.

Dietary Information

2% CULTURED REDUCED BUTTERMILK FAT is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 55 calories per 100 grams, 2% CULTURED REDUCED BUTTERMILK FAT gets 25% of its calories from protein, 40% from carbohydrates, and 35% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare Dutch Farms — 2% CULTURED REDUCED BUTTERMILK FAT

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