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Raley's — VEGETABLE STIR-FRY WITH NOODLES

Frozen Dinners & Entrees Raley's Branded
155 Calories
6.4g Protein
27.3g Carbs
1.8g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 155
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0.5g 2%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 9mg 0%
Total Carbohydrate 27.3g 10%
Dietary Fiber 1.8g 6%
Total Sugars 0g
Protein 6.4g 13%
Vitamin D 0mcg 0%
Calcium 36mg 3%
Iron 1.6mg 9%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.4g 18%
Carbs 27.3g 77%
Fat 1.8g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 36 MG 3%
Iron, Fe 1.6 MG 9%
Sodium, Na 9 MG 0%

Nutrition Highlights

  • Very low in fat (1.8g per 100g).

About VEGETABLE STIR-FRY WITH NOODLES

Raley Vegetable Stir-Fry with Noodles is a straightforward frozen side combining egg noodles with broccoli, carrots, pea pods, water chestnuts, and peppers. Each 110 g serving has 155 calories, 6.36 g of protein, 27.27 g of carbohydrates, and 1.82 g of fat. A low-fat, moderate-carb option for a quick weeknight vegetable side.

Ingredients

ENRICHED NOODLE PRODUCT (WATER, DURUM WHEAT SEMOLINA, WHOLE EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BROCCOLI, WATER CHESTNUTS, PEA PODS, CARROT, RED PEPPERS, CELERY, ONION.

Dietary Information

VEGETABLE STIR-FRY WITH NOODLES is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 155 calories per 100 grams, VEGETABLE STIR-FRY WITH NOODLES gets 16% of its calories from protein, 70% from carbohydrates, and 11% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Raley's — VEGETABLE STIR-FRY WITH NOODLES

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