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CUISINE ADVENTURES, CHICKEN PHO SOUP
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.1 MG | 1% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 9 MG | 1% | |
| Iron, Fe | 0.3 MG | 2% | |
| Sodium, Na | 430 MG | 19% |
Nutrition Highlights
- Low in calories with 96 kcal per 100g.
- Very low in fat (1.8g per 100g).
About CHICKEN PHO SOUP
Cuisine Adventures Chicken Pho Soup is a frozen ready-to-heat Vietnamese-inspired soup made with chicken broth, cooked rice noodles, diced chicken, mung bean sprouts, onion, fish sauce (anchovy), green onion, gelatin, cilantro, sugar, spices, ginger puree, concentrated lime juice, and natural flavor. Per 100 g, it delivers 96 calories, 7.5 g protein, 13.6 g carbohydrates, 1.75 g fat, and 0.4 g fiber. Fish sauce and gelatin add authentic umami depth and body to the broth. The rice noodle base makes this naturally gluten-free aside from cross-contact risk. Contains fish (anchovies), chicken, and gelatin (not vegan). The aromatic spice profile -- ginger, cilantro, and lime -- captures the essential pho flavor elements. A convenient frozen alternative to restaurant-made pho for those craving Vietnamese flavors at home.
Ingredients
CHICKEN BROTH (WATER, CHICKEN BROTH), COOKED RICE NOODLE (RICE NOODLE [RICE, WATER], WATER, CANOLA OIL), COOKED CHICKEN, MUNG BEAN SPROUT, ONION, FISH SAUCE (ANCHOVY EXTRACT, SALT, SUGAR), GREEN ONION, GELATIN, CILANTRO, SUGAR, SPICES, GINGER PUREE (CONTAINS WATER), CONCENTRATED LIME JUICE, NATURAL FLAVOR.
Dietary Information
CHICKEN PHO SOUP is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 96 calories per 100 grams, CHICKEN PHO SOUP gets 31% of its calories from protein, 57% from carbohydrates, and 16% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare CUISINE ADVENTURES, CHICKEN PHO SOUP
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