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Veal, sirloin, separable lean only, cooked, braised

204 Calories
34.0g Protein
0g Carbs
6.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 204
% Daily Value*
Total Fat 6.5g 8%
Saturated Fat 1.8g 9%
Trans Fat 0g
Cholesterol 113mg 38%
Sodium 81mg 4%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 34.0g 68%
Vitamin D 0mcg 0%
Calcium 19mg 1%
Iron 1.2mg 7%
Potassium 339mg 7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 34.0g 84%
Carbs 0g 0%
Fat 6.5g 16%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.1 MG 5%
Riboflavin 0.4 MG 29%
Niacin 7.1 MG 44%
Pantothenic acid 1.1 MG 22%
Vitamin B-6 0.4 MG 22%
Folate, total 16 UG 4%
Vitamin B-12 1.6 UG 66%
Vitamin A, RAE 0 UG 0%
Vitamin E (alpha-tocopherol) 0.4 MG 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 19 MG 1%
Iron, Fe 1.2 MG 7%
Magnesium, Mg 29 MG 7%
Phosphorus, P 259 MG 21%
Potassium, K 339 MG 7%
Sodium, Na 81 MG 4%
Zinc, Zn 4.8 MG 43%
Copper, Cu 0.1 MG 15%
Manganese, Mn 0.0 MG 2%
Selenium, Se 15 UG 27%

Nutrition Highlights

  • Excellent source of protein with 34.0g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (21% DV).
  • Good source of Zinc, Zn (43% DV).
  • Good source of Selenium, Se (27% DV).
  • Good source of Riboflavin (29% DV).
  • Good source of Niacin (44% DV).

About Veal, sirloin, separable lean only, cooked, braised

Veal, sirloin, separable lean only, cooked, braised contains 204 calories per 100g serving. It provides 34.0g of protein, 0g of carbohydrates, and 6.5g of fat. It also contains 0g of dietary fiber. A typical serving size is 3.00 oz (85g), which provides 173 calories.

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