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Creekstone Farms, UNCURED HAM STEAKS

Pepperoni, Salami & Cold Cuts Creekstone Farms Inc. Branded
119 Calories
19.1g Protein
1.2g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 119
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 48mg 16%
Sodium 714mg 31%
Total Carbohydrate 1.2g 0%
Dietary Fiber 0g 0%
Total Sugars 1.2g
Protein 19.1g 38%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.9mg 5%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 19.1g 86%
Carbs 1.2g 5%
Fat 1.8g 9%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.4 MG 2%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.9 MG 5%
Sodium, Na 714 MG 31%

Nutrition Highlights

  • Low in calories with 119 kcal per 100g.
  • Good source of protein with 19.1g per 100g.
  • Very low in fat (1.8g per 100g).
  • Good source of Sodium, Na (31% DV).

About UNCURED HAM STEAKS

Creekstone Farms Uncured Ham Steaks are prepared with water, salt, turbinado sugar, and natural flavorings, without synthetic nitrites. A 84g serving provides 119 calories, 19.1g protein, 1.8g fat, and 1.2g carbs. The lean protein profile and minimal ingredient list make this a solid choice for anyone seeking a cleaner-label ham option for grilling or pan-frying.

Ingredients

PORK, PREPARED WITH: WATER, SALT, TURBINADO SUGAR, NATURAL FLAVORINGS.

Dietary Information

UNCURED HAM STEAKS is considered low-carb and keto-friendly, low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in UNCURED HAM STEAKS include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 119 calories per 100 grams, UNCURED HAM STEAKS gets 64% of its calories from protein, 4% from carbohydrates, and 14% from fat. This is moderate, similar to many lean proteins and whole grains.

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