Tyson Uncooked Breaded Panko Leg Meat Chicken Bites
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 13 MG | 1% | |
| Iron, Fe | 0.8 MG | 5% | |
| Potassium, K | 194 MG | 4% | |
| Sodium, Na | 847 MG | 37% |
Nutrition Highlights
- Good source of protein with 13.4g per 100g.
- Good source of Sodium, Na (37% DV).
About Tyson Uncooked Breaded Panko Leg Meat Chicken Bites
Boneless skinless chicken leg meat injected with a seasoning solution of dehydrated chicken broth, yeast extract and rendered chicken fat, then breaded in wheat flour with modified corn starch, these uncooked Tyson bites are meant for the oven or fryer. A 112 gram serving has 212 calories, 13.37 g protein, 10.32 g fat, 16.41 g carbs and 0.50 g fiber.
Ingredients
Boneless, skinless chicken leg meat CONTAINING: Up to 18% of a solution of water, seasoning (salt, dehydrated chicken broth, yeast extract, sugar, onion powder, rendered chicken fat, spice, rice flour, natural flavors), sodium phosphates, salt. BREADED WITH: Wheat flour, water, modified corn starch, contains 2% or less of the following: salt, dextrose, dried yeast, extractives of paprika, garlic powder, leavening (sodium acid pyrophosphate, sodium bicarbonate), maltodextrin, natural flavor, onion powder, salt, sugar, wheat gluten. Breading set in vegetable oil.
Dietary Information
Notable micronutrients in Tyson Uncooked Breaded Panko Leg Meat Chicken Bites include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 212 calories per 100 grams, Tyson Uncooked Breaded Panko Leg Meat Chicken Bites gets 25% of its calories from protein, 31% from carbohydrates, and 44% from fat. This is moderately high, similar to many cooked grains and dairy products.
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