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Know what is on your plate.

Turkey, retail parts, breast, meat and skin, cooked, roasted

Poultry Products Sr Legacy

Explore the nutrition, choose your serving, and see how this food fits your day.

164 Calories
29.0g Protein
0.1g Carbs
5.3g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 29.0g 84%
Carbs 0.1g 0%
Fat 5.3g 16%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 164
% Daily Value*
Total Fat 5.3g 7%
Saturated Fat 1.7g 8%
Trans Fat 0.1g
Cholesterol 79mg 26%
Sodium 114mg 5%
Total Carbohydrate 0.1g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 29.0g 58%
Vitamin D 14mcg 70%
Calcium 15mg 1%
Iron 1.0mg 6%
Potassium 292mg 6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%
Thiamin 0.0 MG 4%
Riboflavin 0.2 MG 15%
Niacin 11.6 MG 73%
Pantothenic acid 1.0 MG 21%
Vitamin B-6 0.8 MG 46%
Folate, total 9 UG 2%
Choline, total 6.6 MG 1%
Vitamin B-12 1.8 UG 73%
Vitamin A, RAE 10 UG 1%
Vitamin E (alpha-tocopherol) 0.1 MG 0%
Vitamin D (D2 + D3) 0.3 UG 2%
Vitamin K (phylloquinone) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 15 MG 1%
Iron, Fe 1.0 MG 6%
Magnesium, Mg 29 MG 7%
Phosphorus, P 251 MG 20%
Potassium, K 292 MG 6%
Sodium, Na 114 MG 5%
Zinc, Zn 1.6 MG 14%
Copper, Cu 0.1 MG 7%
Manganese, Mn 0.0 MG 0%
Selenium, Se 29.8 UG 54%

Nutrition Highlights

  • Excellent source of protein with 29.0g per 100g, great for muscle building and recovery.
  • Good source of Phosphorus, P (20% DV).
  • Rich source of Selenium, Se (54% of Daily Value per 100g).
  • Rich source of Niacin (73% of Daily Value per 100g).
  • Good source of Pantothenic acid (21% DV).
  • Good source of Vitamin B-6 (46% DV).

About Turkey, retail parts, breast, meat and skin, cooked, roasted

Roasted skin-on turkey breast is one of the leaner centerpiece proteins you can put on a dinner table while still getting genuine richness from the skin. High in protein and low in carbohydrates, it fits comfortably into a wide range of eating patterns. Slice it thin for sandwiches the next day or serve it alongside roasted vegetables and gravy.

Dietary Information

Turkey, retail parts, breast, meat and skin, cooked, roasted is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in Turkey, retail parts, breast, meat and skin, cooked, roasted include Niacin (73% DV) , Vitamin B-12 (73% DV) , Selenium, Se (54% DV) , Vitamin B-6 (46% DV) , and Pantothenic acid (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 164 calories per 100 grams, Turkey, retail parts, breast, meat and skin, cooked, roasted gets 71% of its calories from protein, 0% from carbohydrates, and 29% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Turkey, retail parts, breast, meat and skin, cooked, roasted

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